Claude,
I wanted to thank you immensely for an inspiring and perception altering class experience. I am looking forward to the possibility of the August Level Two class so much so, that I can hardly contain my enthusiasm. You and your wife did an outstanding job from beginning to end. I think the most humbling part about the class as a whole was,...now I can never approach a wine dinner the same.
Your mission with me was a success and I cannot stop thinking about all the new skills I can now employ to better my experiences, as well as my customers. You have a top notch organization and team. I look forward to your continued success and also to more wine education from you & your staff. Thank you very much.
Sincerely,
Matthew Reid
Executive Chef
Victoria Country Club
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